10/10 experience at Dobson’s with fantastic food, wine, and service. Their bread service is enough to make me want to make another reservation - the fresh sourdough and warmed butter is hard to beat.
We ordered the dinner specials for the night which were sea bass and lamb shanks. Both had incredible flavor and were appropriately portioned and priced. Since it was Valentine’s Day, they brought out cheesecake for dessert with a strawberry sauce on top - delicious!
Jeffrey Wolf
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March 22, 2025
The food was wonderful a bit cramped, it obviously caters to a specific crowd, but was very accommodating to two tourists who randomly chose the place on a walk by. A very happy choice. The fresh bread was wonderful and salmon was the BEST I've ever had. It's not cheap, but it's actually worth what it cost. Deducted 1 star. Service was good waiter, he walked by us 4 time before offering us anything to drink. Other then that it was great.
Gary Alling
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March 17, 2025
I love this restaurant. It is a complete contradiction to the typical expectation. It looks like a bar but has excellent French inspired cuisine but also has amazing cocktails, wine and beer selections. Do yourself a favor and have the French onion soup and the homemade sourdough bread. We had the linguine stroganoff and it was really tasty! Don’t let google fool you, they are open Sundays as well most of the time. If you like escargot, theirs is authentic and only better when poured over the piece of sourdough it comes with!!
Robert Moody
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May 09, 2025
Located close to the Westin gaslamp (there are two Westins nearby so I have to make this clear) this small restaurant was a delight to visit for lunch.
Space is very limited so I wouldn’t recommend bringing parties larger than 4, particularly if it’s going to be a busy night. The first thing you notice is the bar which is solid wood and has been there for a while. There is an upstairs level for more intimate dining, but again, I can’t stress enough this place isn’t huge. But the word I think that best describes this place? Classy. It’s a place for a business lunch or a date.
The food was amazing. I had this meatball soup that was incredible. My guests visited the day before and also raved about the food. They mostly drank instead of eat on the day of our visit, but our vote was this to definitely come back. Sadly, we never did, and I fear this was the one and only time I’d experience this wonderful little place.
10/10 experience at Dobson’s with fantastic food, wine, and service. Their bread service is enough to make me want to make another reservation - the fresh sourdough and warmed butter is hard to beat. We ordered the dinner specials for the night which were sea bass and lamb shanks. Both had incredible flavor and were appropriately portioned and priced. Since it was Valentine’s Day, they brought out cheesecake for dessert with a strawberry sauce on top - delicious!
The food was wonderful a bit cramped, it obviously caters to a specific crowd, but was very accommodating to two tourists who randomly chose the place on a walk by. A very happy choice. The fresh bread was wonderful and salmon was the BEST I've ever had. It's not cheap, but it's actually worth what it cost. Deducted 1 star. Service was good waiter, he walked by us 4 time before offering us anything to drink. Other then that it was great.
I love this restaurant. It is a complete contradiction to the typical expectation. It looks like a bar but has excellent French inspired cuisine but also has amazing cocktails, wine and beer selections. Do yourself a favor and have the French onion soup and the homemade sourdough bread. We had the linguine stroganoff and it was really tasty! Don’t let google fool you, they are open Sundays as well most of the time. If you like escargot, theirs is authentic and only better when poured over the piece of sourdough it comes with!!
Located close to the Westin gaslamp (there are two Westins nearby so I have to make this clear) this small restaurant was a delight to visit for lunch. Space is very limited so I wouldn’t recommend bringing parties larger than 4, particularly if it’s going to be a busy night. The first thing you notice is the bar which is solid wood and has been there for a while. There is an upstairs level for more intimate dining, but again, I can’t stress enough this place isn’t huge. But the word I think that best describes this place? Classy. It’s a place for a business lunch or a date. The food was amazing. I had this meatball soup that was incredible. My guests visited the day before and also raved about the food. They mostly drank instead of eat on the day of our visit, but our vote was this to definitely come back. Sadly, we never did, and I fear this was the one and only time I’d experience this wonderful little place.
My friend treated me here bcz it's Restaurant Week. I had Artichoke salad and he had the Mussels Bisque soup. Then our entrée was Salmon. The service was great and the food was delicious!